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ANALYSIS OF THE ORGANIZATIONAL CULTURE INFLUENCE ON ONLINE SERVICES AT UPI LIBRARIES DURING THE COVID-19 PANDEMIC

Edulib : journal of library and information science

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Title ANALYSIS OF THE ORGANIZATIONAL CULTURE INFLUENCE ON ONLINE SERVICES AT UPI LIBRARIES DURING THE COVID-19 PANDEMIC
 
Creator Maharani, Anindya Putri
 
Subject Characteristics of Organizational Culture; Innovation Service; Online Services
 
Description The COVID-19 pandemic that has occurred for almost 3 years has become a new challenge, especially libraries in reorganizing the services they provide to visitors. Meanwhile, the library as an institution / organization requires stable management through its organizational culture. The urgency of this research is to analyze whether the characteristics of organizational culture, especially in the scope of innovation and risk taking, care and responsiveness, have an effect on the services provided and become a consideration. This research method uses a qualitative approach with analytical descriptive methods. The main instruments used were interview guidelines and questionnaires. The data were obtained from a population of FIP students, with a sample of representatives of departments in FIP (a total of 9 majors). It was concluded that the characteristics of the organizational culture will affect the online services provided by the UPI library. Through the characteristics of organizational culture, libraries are able to identify the needs of librarians and of course provide the best service. There are also several online services that users find helpful during this pandemic. In future studies, it is hoped that quantitative research methods can be used so that the data obtained will be processed with certainty and concrete values.
 
Publisher Universitas Pendidikan Indonesia
 
Contributor
 
Date 2021-05-31
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format application/pdf
 
Identifier https://ejournal.upi.edu/index.php/edulib/article/view/34607
10.17509/edulib.v11i1.34607
 
Source Edulib; Vol 11, No 1 (2021); 84-93
2528-2182
2089-6549
10.17509/edulib.v11i1
 
Language eng
 
Relation https://ejournal.upi.edu/index.php/edulib/article/view/34607/pdf
10.17509/edulib.v11i1.34607.g20367
 
Rights Copyright (c) 2021 Edulib
http://creativecommons.org/licenses/by-nc-sa/4.0
 


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